Industrial Floor Standing Soft Ice Cream Making Machine

Industrial floor standing soft ice cream making machine ParametersEXTRA FUNCTION (NEED TO ADD COST )P means AIR PUMPY means PRECOOLINGY1 means KEEPING FRESH IN NIGHTG means JAM Models:BQ833BQ620BQ8530Main power:220v/50hz220v/50hz220v/50hzRated output:2.6kW1.7kw2.6kwRefrigerant:R22/R404aR22/R404aR404aProduction capacity:20~25kg/h(28-36L/h)12~18kg/h(17-28L/h)20~25kg/h(28~36L/h)Cups per Hour(60g per cup):330-420200-300330-420Hopper Capacity:2x10L/2x5.8L2x5.8L/2x1.8L3x5.8L/3x1.8LExtra function  P,Y,GY,Y1YN.W:158kg143kg175kgOverall dimensions:520*745*1435 mm520*750*1435mm680*745*1410mmFeatures1,Two Flavour + One Mix Design(The most popular design in the world)2,High&Low Voltage Protection and Warning Device (Components of ice cream machines can be protected and users can be reminded.)3,Branded Evaporator (More energy can be saved and using life of ice cream machine can be longer.)4,Direct-cooling Design (Refrigeration effect can be better and ice cream discharging speed can be faster.)5,Advanced Microcomputer Controlling System (Ice cream machine is more intelligentized. Operation is more convenient.)Optional function1,Hopper Precooling System (With zero-temperature technology, ice cream material in hoppers will not go bad for long time operation in hot environment.)2,Keeping Temperature at Night Function (Users don't need to clean machines after operation every evening.)3,Single or Double Low Mix Indicator (Users can be informed in time and prepare adding ice cream material in advance.)4,Counter for Ice Cream (It is helpful to check the cost.)